Reata will once again participate in DFW’s Restaurant Week August 10-16, 2015.  Restaurant Week benefits the Lena Pope Hope in Fort Worth and for just $35- per person (excludes tax and gratuity) you will get to enjoy Reata’s Wedge Salad with Pico Vinaigrette,  your choice of a Grilled Tenderloin with Steakhouse Frittes, Coffee Crusted Pork Medallions finished with a Mango Salsa or Cedar Plank Salmon with Jalapeno Pineapple Mojo.  And for dessert you will have the choice between Chocolate Flan or Tres Leches Cake.  Reata will be making a $7 donation to Lena Pope for every Prix Fixe dinner sold.     

Salad

Wedge Salad with Pico Vinaigrette and Bleu Cheese

Mains

Grilled Tenderloin with Steakhouse Frittes

Coffee Crusted Pork Medallions finished with a Mango Salsa

Cedar Plank Salmon with Jalapeno Pineapple Mojo

Afters

Chocolate Flan

Tres Leches Cake