Reata Fort Worth’s 360 West’s Winter Restaurant Week

Reata Fort Worth is participating the 360 West’s Winter Restaurant Week, January 11-17. Reata’s three-course prix fixe dinner is $39 per person; beverages, tax and gratuity is not included. $6 of every meal will be donated to the Tarrant Area Food Bank.  

 

Reata-Restaurant-Week-044-lr-300x245Salad

Choose one:
Caesar Salad
Field Greens with sherry wine vinaigrette and San Saba pecans

Main

6 oz. Beef Tenderloin with blackened shrimp brûlée. Served with mashed potatoes and grilled asparagus

Dessert

Choose one:
West Texas Pecan Pie
Dutch Oven Apple Crisp

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